Preheat oven to 35O°. First prepare the crust: Combine first 3 ingredients, toss with fork until moist. Press into bottom and up sides of 9″ pie plate coated with cooking spray. Bake for 8 minutes. Cool on wire rack. To prepare filling: Combine sugar, cornstarch, egg in medium bowl. Stir well with whisk. Heat milk …View Recipe
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