1/3 cup of milk
1 tsp cinnamon
Dip bread into mixture.
Crush up Peanut Butter Puffins and coat the French toast with them after you dip it in mixture.
Over medium-low heat, melt 1 tablespoon of butter in a sauté pan. Place slices of bread in the pan and cook until golden brown. 2-3 minutes/side.Puffin Crusted French